OUR STORY

Enoteca Sociale is built on passion.

Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.

Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.

After a complete redesign in February 2020, Enoteca Sociale re-opened its doors with a new interior complete with Roman-inspired fixtures and an open kitchen with a 4-seat chef’s table. The new interior was re-imagined to create an atmosphere for sharing conversation over family style Roman feasts and unique wine offerings.
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PRIVATE DINING

For a more intimate dining experience, our private wine cellar can accommodate groups up to 14 guests. 

Groups of 8 – 14 will have a minimum spend of $125 per guest, pre tax and 20% gratuity. We offer two set menus, served family style. Our set menus are customizable and can accommodate a wide variety of dietary restrictions.

On Friday and Saturday evenings, we offer two seatings. The first seating is at 5:30pm and gives you three hours of dining time. The second seating is at 9:00pm and gives you until restaurant close. **Seating times may vary depending on time of year.

To inquire about cellar availability, please e-mail events@sociale.ca with desired date, number of guests and your prefered time. 

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